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Trick or treat time is near!
October 16, 2008
The end of October is closing in. The trick or treaters will be out in force this year. With everyone feeling the pinch of the economy, you can save money and still give out great treats.
Make homemade popcorn balls. We included a basic recipe in this newsletter. You can make these popcorn treats ahead of time and wrap them in decorative plastic wrap for the holiday.
Old Fashion Popcorn Balls
Ingredients
1 cupful molasses
1/4 teaspoonful baking soda
1 cupful corn syrup or sugar
1/2 teaspoonful salt
1 cupful molasses
1/4 teaspoonful baking soda
1 cupful corn syrup or sugar
1/2 teaspoonful salt
Directions
Mix the molasses and syrup or sugar and cook them to the crack stage. Then add the soda and salt and pour the mixture over popped corn,about six quarts. Stir the corn while pouring the syrup. Let the sweetened corn stand a few minutes. Then dip the hands into cold water, shake off the water, and with the two hands press some corn into a ball. Repeat until all the corn is shaped into balls.
Make custom popcorn balls by adding candy corn, red hots. gummies and more
Have fun!
Check out our newest addition- The POP-O-POT. The best microwave popcorn popper yet!
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